Gordon Biersch Apple Bread Pudding Recipe: Amazing Health Benefits

Gordon Biersch Apple Bread Pudding Recipe is a sweet, hearty dessert that’s perfect for enjoying with a cup of tea. It only requires a few ingredients and is extremely easy to make.

Gordon Biersch Apple Bread Pudding Recipe is made with traditional bread, milk, eggs, and vanilla extract over an apple butter infusion. It has been a recipe made in German-American households for many years. It is simple, easy to make, and quite tasty.

The apple butter infusion is made in the morning and poured over the bread pudding mixture. Because of its sweet taste and texture, it must be made with sugar syrup (you can substitute maple syrup if you prefer).

 The bread pudding is placed in an oven preheated to 350 degrees Fahrenheit. After 35 minutes, remove the bread pudding from the oven and let cool for 10 minutes. Then you can add freshly cooked apple slices and your favorite dessert sauce or whipped cream.

The Gordon Biersch Apple Bread Pudding Recipe is a great recipe to make ahead of time and enjoy the next day. It is one of those desserts that you’ll hate to share with anyone. It’s that good.

History Of Gordon Biersch Apple Bread Pudding Recipe

Gordon Biersch Apple Bread Pudding Recipe was created by the chef and brewer Dan Gordon. It was developed in 1992 at his restaurant in Palo Alto, California. The recipe is featured in his cookbook, “The Beer Drinker’s Cookbook.”

As previously stated, this recipe has been around since the early 1900s. It was used in German homes and restaurants to bring back old memories while eating.

Gordon Biersch Apple Bread Pudding Recipe is a great dessert recipe that’s simple to make. If you are looking for a great dessert recipe that you can enjoy with a cup of tea, then Gordon Biersch Apple Bread Pudding Recipe is the one.

The recipe is also very versatile. For example, you can use raisins instead of apple slices or walnuts instead of pecans. The ingredient possibilities are endless in bread pudding recipes because they all have the same basic ingredients but still taste different from each other.

Benefits Of Gordon Biersch Apple Bread Pudding Recipe

  • Easy To Make
  • Great For Parties
  • Prudent Ingredients
  • Healthy
  • Satisfying Dessert Recipe
  • Desserts With Family And Friends
  • Everyone Loves Desserts
  • Great For People With Special Diets
  • Serves A Crowd
  • Great For Special Occasions
  • Long-Lived Desserts
  • Great For Holidays
  • Wonderful For Extended Celebrations

How To Make  Gordon Biersch Apple Bread Pudding Recipe?

Gordon Biersch Apple Bread Pudding Recipe
Gordon Biersch Apple Bread Pudding Recipe

Necessary Ingredients

  • 2 cups all-purpose flour
  • 3 cup white whole wheat flour
  • 2 teaspoons baking powder
  • 4 teaspoon ground cinnamon
  • 4 tablespoons granulated sugar (or maple syrup)
  • 8 eggs, lightly beaten
  • 2 cups of milk
  • 1 1/2 cups of apple butter (or applesauce)
  • 3 apples, sliced
  • 3 tablespoons butter, melted
  • 3 tablespoons pecans or walnuts, chopped
  • 1 cup confectioners’ sugar (to taste)
  • 1/2 teaspoon vanilla extract
  • Whipped cream or vanilla sauce

Instruments and Utensils

  • 9 x 13-inch baking pan (1-2)
  • 9″x13″ glass baking dish
  • Baking sheet
  • Measuring spoons and cups for the ingredients
  • Small bowl
  • Stick blender
  • 9″ pie pan
  • Ingredient container
  • Mixing bowls
  • Small saucepan

Preparation Method

Step 1.

 Preheat your oven to 350 degrees Fahrenheit. For the bread pudding recipe, you can use a 9×13-inch baking pan or a 9″x9-inch glass baking dish.

Step 2.

 Mix the all-purpose white whole wheat flour, baking powder, cinnamon, and sugar/maple syrup in a big container. Keep it mixed well, so you don’t have clumps at the recipe’s end.

Step 3.

Mix the egg and milk in another bowl until it’s light and fluffy.

Step 4.

Pour the egg and milk mixture over the flour mixture. Mix well with a spoon until everything is incorporated.

Step 5.

Pour the applesauce (applesauce and apple slices) into the bread pudding batter.

Step 6.

Stir everything together well, so you don’t have lumps in your final bread pudding recipe.

Step 7.

Pour the apple slices and butter into the bread pudding batter.

Step 8.

Place the bread pudding batter into your prepared baking pan or glass cake dish. Then add chopped nuts on top of the bread pudding batter.

Step 9.

Add 2 tablespoons of softened butter to a nonstick skillet over medium-low heat (or on your stovetop if you prefer). Allow it to soften enough, so it starts to brown just a little bit (about 5 minutes). Then pour in 1/2 cup of apple butter. Place the heated apple butter in a bowl and set it aside so it can cool down.

Step 10.

Pour the cooled apple butter into the bread pudding batter.

Step 11.

Cover the baking dish with foil. Then bake at 350 degrees Fahrenheit for 35 minutes or until it’s done (check with a toothpick). Remove from oven and let cool for 10 minutes before adding fresh sliced apples (optional). Then top with whipped cream or vanilla sauce if you enjoy whipped cream and vanilla sauce in your dessert recipes.

Step 12.

Serve and enjoy!

Gordon Biersch Apple Bread Pudding Recipe is a great recipe that brings back old memories. It’s a wonderful dessert recipe for anyone to enjoy. It’s very simple, easy to make, and quite tasty.

Nutrition Facts Of Gordon Biersch Apple Bread Pudding Recipe

  • Calories: 750
  • Fat: 41g
  • Cholesterol: 118mg
  • Saturated Fat: 20g
  • Carbohydrates: 75g
  • Sugar: 48g
  • Protein: 9g
  • Fiber: 2g

Amazing Health Benefits Of  Gordon Biersch Apple Bread Pudding Recipe

1. Weight Loss

The calories in this recipe are a bit high, but it’s very healthy and delicious. The apple flavor is wonderful, and when you add the whipped cream or vanilla sauce, you have one very fulfilling dessert recipe.

2. Healthy Heart

The Gordon Biersch Apple Bread Pudding Recipe is a healthy dessert recipe. It’s loaded with calcium and antioxidants. These two things work together to help you maintain a healthy heart.

3. Healthy Skin

The apple butter used in this Gordon Biersch Apple Bread Pudding Recipe contains vitamin C and betacarotene (provitamin A). Together these two nutrients help your skin look great and have a healthy glow about it as well.

4. Prevent cancer

The Gordon Biersch Apple Bread Pudding Recipe keeps you away from the risk of getting cancer. The ingredients in the recipe contain ingredients that have anti-inflammatory and anti-carcinogenic properties. Anti-inflammatory properties help prevent cancer, while anti-carcinogenic properties keep cancer away after its diagnosis.

5. Antioxidants

Gordon Biersch Apple Bread Pudding Recipe is an antioxidant powerhouse full of antioxidants in addition to vitamins and minerals. It’s great for your immune system, and the ingredients used in this recipe help reduce inflammation and oxidative stress.

6. Tasty Dessert Recipe

The ingredients of this Gordon Biersch Apple Bread Pudding Recipe are healthy but also very delicious. You’ll want to prepare it for a special occasion or your next family gathering/get-together with friends.

7. Calcium

This recipe has a lot of calcium which helps build strong bones, teeth, and muscles. It’s an important nutrient that everyone needs to help them stay healthy.

8. Stress Buster

This recipe is very calming and has a sense of serenity about it. The flour, butter, and apples make this a tasty dessert recipe. The ingredients help reduce stress as you eat this amazing dessert recipe.

9. Weight Management

People who want to lose or gain weight often struggle to do so. But this recipe is perfect for anyone wanting to lose weight. It’s a tasty, satisfying treat with a lot of calories, so you can feel full after eating this dessert recipe and not craving more food.

10. Energy Booster

The apple (or apple and apple butter) and fiber in this recipe are great sources of energy while the fruit is being digested. They also help to keep your digestive system clean, healthy, and functioning at its best.

How Long Will It Take To Prepare?

  • Prepare Time: 15 Minutes
  • Cooking Time: 35 Minutes
  • Total Time: 50 Minutes
  • Servings: 8

Is Gordon Biersch Apple Bread Pudding Recipe Safe For Diabetics, Heart And Kidney Patients?

This recipe is safe for diabetics and heart patients because the apple butter used in this recipe contains no added sugar or preservatives. It helps to keep the blood sugar levels steady.

Gordon Biersch Apple Bread Pudding Recipe is also safe for kidney damage patients because no eggs or dairy are used in this recipe. You can also check with your doctor to see if they recommend that you can eat the Gordon Biersch Apple Bread Pudding Recipe.

Can I Freeze And Store It?

This recipe can be stored in the refrigerator or freezer for up to 1 week. Place it in a freezer-safe container and keep it frozen for up to one month. Thaw on the counter for about 3 hours before serving.

Gordon Biersch Apple Bread Pudding Recipe

Conclusion

Gordon Biersch Apple Bread Pudding Recipe is a delicious, healthy dessert recipe that all will enjoy. It’s easy to make and quite tasty. If you start eating this type of dessert more often, you’ll find that you won’t get bored with it because there are so many flavors you can use in this recipe.

 This recipe will greatly add to your dinner and special occasion menus. You can even find other Gordon Biersch dessert recipes that you can prepare. If you like this recipe, please share. Thank you!